| 单词 | rennet |
| 释义 | rennetFood ren·net /ˈrenɪt/ noun [uncountableU] DFa substance used for making milk thicker in order to make cheese 凝乳酶〔用于制干酪〕 Examples from the Corpus rennet• So we have to use junket rennet.• Very often such cheeses are made with a vegetarian rennet and natural sea salt. (1400-1500) From an unrecorded ren “to thicken a liquid”, from Old English gerennan |
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