DFFa cold Mexican dish made with crushed avocado 鳄梨色拉〔一种墨西哥凉菜〕
Examples from the Corpus
guacamole• Mash with lime juice, a pinch of chilli powder, chopped herbs and seasoning for guacamole.• Bobby ordered a bean-and-cheese burrito the size of a rolled-up gym towel, smothered in guacamole and sour cream.• Garnish the guacamole with chilli powder or coriander sprigs, then serve in the centre of a plate of tortilla chips.
Originguacamole
(1900-2000)American SpanishNahuatl, from ahuacatl“avocado” + molli“sauce”