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ghee
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ghee
g
iː
gi
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(印度烹饪中以牛奶或水牛奶制成的)酥油,奶油
Ghee
is a hard fat that is obtained by heating butter made from the milk of a cow or a buffalo. Ghee is used in Indian cooking.
(印度烹饪中以牛奶或水牛奶制成的)酥油,奶油
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更新时间:2026/8/13 0:28:21