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单词
triglyceride
释义
tri·glyc·er·ide
AHD
[trī-glĭsʹə-rīd']
D.J.
[traɪˈglɪsəˌraɪd]
K.K.
[traɪˈglɪsəˌraɪd]
n.
(名词)
A naturally occurring ester of three fatty acids and glycerol that is the chief constituent of fats and oils.
甘油三酸酯:甘油与三个脂及酸形成的天然的酯,是脂肪和油的主要成分
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更新时间:2026/2/2 4:47:32