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单词 daikon
释义 dai·kon AHD[dīʹkŏn', -kən] D.J.[ˈdaɪˌkɒn, -kən]K.K.[ˈdaɪˌkɑn, -kən]n.(名词)daikonRaphanus sativus var. longipinnatus
  1. A white radish(Raphanus sativus var. longipinnatus) of Japan, having a long root that is eaten raw, pickled, or cooked. Also called Chinese radish ,Japanese radish ,Oriental radish 大白萝卜:一种产于日本的大白萝卜(萝卜属 萝卜 变种 长羽裂萝卜) ,长有长根,可生吃、腌着吃或煮着吃 也作 Chinese radish,Japanese radish,Oriental radish
Etymology语源
    1. Japanese 日语
    1. dai [big] dai [大]
    1. kon [root] kon [根]
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更新时间:2025/1/6 20:21:41