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单词
cream sauce
释义
cream sauce
n.
(名词)
A white sauce made by cooking together a mixture of flour and butter with milk or cream.
乳脂酱:一种用面粉和奶油的混合物与牛奶或乳酪调制而成的白色酱汁
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Institute of American Indian Arts-CSF Campus
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更新时间:2025/5/30 12:49:57