| 释义 |
Cha·ro·lais AHD[shä'rə-lāʹ] D.J.[ˌʃɑːrəˈleɪ]K.K.[ˌʃɑrəˈle]n.（名词）pl. Charolais - Any of a breed of large white beef cattle developed in France.夏洛利白色大肉牛：泛指在法国所养殖的白色大肉牛
- A semisoft French cheese made of a blend of cow's milk and goat's milk.夏洛利奶酪：一种混合牛、羊奶制成的半软质法国奶酪
- French French
- after Charolles , a town in the Burgundy region of eastern France after Charolles , a town in the Burgundy region of eastern France
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