- A soft, light-textured bread made from eggs, butter, flour, and yeast and formed into a roll or a bun.奶油鸡蛋卷：一种柔软，蓬松的面包，用鸡蛋、黄油、面粉、和酵母做成卷或圆形
- French 法语
- from Old French 源自 古法语
- from broyer, brier [to knead] 源自 broyer, brier [揉面]
- [of Germanic origin] * see bhreg- [源于日耳曼语的] * 参见 bhreg-