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单词
puff pastry
释义
puff pastry
n.
(名词)
A light, flaky, inflated pastry that is formed by rolling and folding the dough in layers so that it expands when baked.
酥皮糕点:一种轻巧且易剥成薄片的膨化糕点,制时将面包揉折成多层以便烤时可以膨胀
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更新时间:2025/5/29 0:08:59