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单词
pot-au-feu
释义
pot-au-feu
AHD
[pô-tō-f÷“]
D.J.
[pɔːtəʊˈfɜː]
K.K.
[pɔtoˈfɝ]
n.
(名词)【复数】
pot-au-feu
A French dish of boiled meats and vegetables.
蔬菜牛肉浓汤,砂锅炖菜:将肉与蔬菜一起煮的法国菜
Etymology
语源
French
法语
pot
[pot]
pot
[锅]
au
[on the]
au
[在…上]
feu
[fire]
feu
[火]
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lily-white
lily–livered
lily–trotter
lily–white
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lima bean
lima beans
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limb
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更新时间:2025/8/14 12:35:49