释义 |
mar·ma·lade AHD[märʹmə-lād'] D.J.[ˈmɑːməˌleɪd]K.K.[ˈmɑrməˌled]n.(名词)- A clear, jellylike preserve made from the pulp and rind of fruits, especially citrus fruits.橘子果酱:用水果的果肉或果皮制成的透明、果冻状的果酱,尤指用柑橘属水果制成
- French marmelade 法语 marmelade
- from Portuguese marmelada 源自 葡萄牙语 marmelada
- from marmelo [quince] 源自 marmelo [榅桲]
- alteration of Latin melimēlum [a kind of sweet apple] 拉丁语 melimēlum的变化 [一种甜苹果]
- from Greek melimēlon 源自 希腊语 melimēlon
- meli [honey] * see melit- meli [蜜] * 参见 melit-
- mēlon [apple] mēlon [苹果]
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