释义 |
lac·tose AHD[lăkʹtōs'] D.J.[ˈlækˌtəʊs]K.K.[ˈlækˌtos]n.(名词)- A disaccharide, C12H 22O 11, found in milk, that may be hydrolyzed to yield glucose and galactose. 乳糖:一种双糖,分子式为,它存在于牛奶中C12H 22O 11,在水中水解时产生葡萄糖或蔗糖
- A white crystalline substance obtained from whey and used in infant foods, bakery products, confections, and pharmaceuticals as a diluent and excipient. Also called milk sugar 乳糖:一种从乳清中提炼出的白色结晶物质,用作婴儿食物、面类制品、糖果和药的稀释剂和赋形剂 也作 milk sugar
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